Specials

Atmosphere of the shop

NEW OPEN in December 2020! A community-based yakiniku restaurant where you can enjoy fresh meat and hormones procured with a certain connoisseur! The price is reasonable and you can use it in various scenes.
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NEW OPEN in December 2020! A community-based yakiniku restaurant where you can enjoy fresh meat and hormones procured with a certain connoisseur! The price is reasonable and you can use it in various scenes.
All seats are digging! Please take off your shoes and relax.Up to 10 people can be seated in the same seat.
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All seats are digging! Please take off your shoes and relax.Up to 10 people can be seated in the same seat.
Our shop stands quietly in a quiet residential area of Hikarigaoka.The appearance reminiscent of the Showa barracks hut of the good old days makes you feel familiar.
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Our shop stands quietly in a quiet residential area of Hikarigaoka.The appearance reminiscent of the Showa barracks hut of the good old days makes you feel familiar.

やきにくほるもんねりまや

Address
東京都練馬区田柄５-14-11 高山ビル1F
Access
About a 7-minute walk from Exit A1 of Hikarigaoka Station on the Toei Oedo Line
Phone number
03-5848-6474
Business hours
Mon-Fri, days before holidays: 17:00-23:00 Saturdays, Sundays, and holidays: 16:00~23:00
Regular holiday
None
Related pages
- HOT PEPPER GOURMET

Average amount spent
Dinner: 5001 - 7000 yen
Accepted credit cards
available（VISA, Master, Amex, DINERS, JCB, Discover, UnionPay）
Electronic money
available（Suica, PASMO, iD, QUICPay）
QR Code Settlement
PayPay, Treasure (Alipay), WeChat Pay (WeChat Pay)

Initiative for customers
[When entering the store]
Encourage people who feel unwell to put a voluntary restraintTemperature check when entering the storeRequest for wearing masks in the facilityPlace hand sanitizers in the store
[Direction to table]
Keep a certain distance between table seatsNo allow to share a table with other groups
[Table/counter service]
Keep a certain distance with customers at time of order
[Accounting process]
Avoid contact of hands when put cash, etc.
Safety and health management for employees
Temperature check at the start of workWearing masksFrequent handwashing
Sanitary management of the store
Install equipment for ventilation and air infiltrationDisinfect locations frequented by large numbers of people